A once in a lifetime experince deserves a one of a kind location. At Pencarrow Lodge your wedding will be set amongst breathtaking views with the romantic ambience of stunning sunsets. You’ll be pampered with exquisite cuisine, entertainment, attention to detail and the perfect memories that your special moment deserves.
 
 

IF YOU WANT TO IMPRESS YOUR GUESTS WITH A
VENUE THAT HAS:

  • Panorama Views
    everywhere
  • Great Atmosphere
  • Great food
  • Friendly staff
  • And a bit of Adventure
  • Then choose us

WE CATER FOR:

  • Tour groups
  • Weddings
  • Conferences
  • Christmas Functions
  • Seminars
  • Meetings
  • Cocktail receptions
  • Product launches
  • Team building
  • Social functions
  • Balls
  • Special occasions
  • Incentive market
 
 
     
 
 

(selection of 3)

• Oyster Vol-au-vent
• Wholemeal rounds with rare roast Beef, chutney and Horseradish sauce
• Platters of Sushi
• Mini toast with Beetroot and roasted Garlic Salsa
Cucumber and Salmon bites
• Pastry tarts with caramelised Red Onion with Goat’s cheese
• Crostini cream cheese, smoked Salmon, Crostini cream cheese, Tapanade, roasted Red Peppers
• Gourmet sandwiches
• Rock Oysters (in their shell with Sour Cream and Caviar)
• Spicy meat balls
• Salami, Onion, Mozzarella and Green Olive tarts
• Prawn Twister

(Extra charge $5.00 per item)

• Baby Paua in garlic butter
• Spiced Tomato shot with pancetta tomato & bocconcini parcels
• Lovage vinchyssoise with venison
• Pan fried scallops, cauliflower puree & pear sultana chutney

FISH
(one dish)
• Platters of Rock Oysters
• Steamed Mussels with Tomato and white wine

MEAT
(selection of three)
• Oven roasted Beef with a Mustard Seed crust or garlic & herb rub
• Marinated French cutlets
• Hot roasted Ham on the bone
• Barbecued Balsamic Chicken with caramelised Limes
• Bacon-wrapped Chicken stuffed with orange flavoured Prunes
• Chicken Pesto Bacon wraps

POTATOES
(One Dish)
• Minted baby Potatoes or Garlic Rosemary Potatoes

SALADS & VEGETABLES
(selection of five)
• Seasonal vegetables
• Honey Sesame Carrots
• Green tossed salad
• Asparagus, Strawberry & Avocado salad
• Rocket & pear salad with blue cheese & walnuts with aged balsamic & horopito dressing
• Baby Beets with Aioli dressing
• Tomato, Basil & Feta salad
• Salad of Spinach, Peas, Mint & Goat curd
• Roasted Asparagus, Cherry Tomatoes, Olive salad
• Roasted Mediterranean Pumpkin
• Green Beans tossed in mustard makers herbed salt
• Mediterranean Feta salad with pomegranate dressing
• Kumara pyramid salad

BREADS
• Mini bread rolls

(selection of two plated or choose a desert table)

• Baby Pavlova with Passionfruit curd
• Moist Date cake with Maple sauce
• Strawberry tarte tatin
• Mini meringues with crushed Strawberry cream
• A trio of tarts
• A trio of chocolate
• Passionfruit mascarpone cheesecake in a glass
• Tea & Coffee