A once in a lifetime experince deserves a one of a kind location. At Pencarrow Lodge your wedding will be set amongst breathtaking views with the romantic ambience of stunning sunsets. You’ll be pampered with exquisite cuisine, entertainment, attention to detail and the perfect memories that your special moment deserves.
 
 

IF YOU WANT TO IMPRESS YOUR GUESTS WITH A
VENUE THAT HAS:

  • Panorama Views
    everywhere
  • Great Atmosphere
  • Great food
  • Friendly staff
  • And a bit of Adventure
  • Then choose us

WE CATER FOR:

  • Tour groups
  • Weddings
  • Conferences
  • Christmas Functions
  • Seminars
  • Meetings
  • Cocktail receptions
  • Product launches
  • Team building
  • Social functions
  • Balls
  • Special occasions
  • Incentive market
 
 
     
 
 
Pencarrow Lodge Wedding Buffett Menu 
$89 pp + gst

Canapes (Please select 3)
 
Beef & Blue Cheese Pizzetta 
Mini caramelised tomato tart tartan 
Mini Spicy Corn fritters with Sour cream & Salsa
Mussel fritters with Citrus Mayonnaise 
Salmon pastrami & Camembert toasted crostini 
Strawberry crostini with balsamic drizzle 
Crispy bacon, blue cheese, pear & balsamic 
Selection of Sushi 
Gourmet Egg & Chive or Chicken Rocket & Mayonnaise Sandwiches 
Gruyere Cheese beignets 
Smoked Salmon & Caviar tartlets 
Mini Beef Wellington 
Crispy wonton wrapper with Duck Salad

Seafood (Please select 1)

Oven Baked Salmon with Crème Fraiche 
Or Seafood Platters & Dipping Sauces

Meat (Please select 3) 

Roasted Scotch Fillet with and peppercorn Sauce or Roasted Scotch Fillet with a Chimichurri Sauce Lamb with Pencarrow’s Special Herb & Spice Rub 
Lemon, Garlic, Herb Roasted Chicken Thighs with Kalamata olives 
Maple & Orange Glazed Ham 
Slow roasted Pork belly with Housemade Apple Sauce

Potatoes (Please select 1)

Boiled New Potatoes with Mint Herbed Butter or Warm Roasted Herb Potato Salad Chorizo and pickled onion
 
Salads (Please Select 5) 

Asparagus with Lewis Road Sea Salt Crystal butter & lemon wedge (Seasonal subject to change) Harissa Squash Salad with Avocado, Mozzarella on a bed of Mixed Salad Leaves 
Roasted Beetroot & Blue Cheese Salad with Honey Pecans 
Blue Cheese, Pear, Walnut, Rocket 
Green Beans with Hazelnut Dukkah 
Roasted Carrots with Confit Lemon 
Tomato Salad with Labne & roasted seeds 
Mediterranean Pomegranate Feta Salad 

Main Served with Soft Dinner Rolls 

Dessert (Please Select 2)

Baked Citrus Lemon Cheesecake 
Sticky Date Toffee Pudding with a shredded coconut crumb 
Chocolate Ganache Torte with Triple Raspberry Sauce 
Mini Pavlova with Passionfruit Curd and Meringue Chard 

Tea & Coffee Served after Dessert